Tennessee planting calendar
Using Tennessee’s average last spring frost of April 10 and first fall frost of October 25 — about 198 frost-free days. USDA zones 6a, 6b, 7a, 7b, 8a.
For dates tuned to your exact location, use the calendar generator.
Download printable PDFFREETennessee planting calendar: month-by-month chart and exact dates, 2 pages, US Letter
Month by month: What to plant in January · What to plant in February · What to plant in March · What to plant in April · What to plant in May · What to plant in June · What to plant in July · What to plant in August · What to plant in September · What to plant in October · What to plant in November · What to plant in December
| Crop | Start indoors | Transplant / sow out | Fall sowing | First harvest |
|---|---|---|---|---|
| Celeriac | Jan 16 – Jan 30 | Apr 3 – Apr 20 | — | Jul 19 – Aug 8 |
| Onion↗ | Jan 23 – Feb 6 | Mar 13 – Mar 30 | — | Jun 18 – Jul 18 |
| Leek | Jan 23 – Feb 6 | Mar 20 – Apr 6 | — | Jul 5 – Aug 24 |
| Celery | Jan 23 – Feb 6 | Apr 3 – Apr 20 | — | Jul 19 – Aug 28 |
| Rosemary | Jan 23 – Feb 6 | Apr 10 – Apr 27 | — | Jul 16 – Aug 15 |
| Eggplant↗ | Jan 30 – Feb 13 | Apr 24 – May 11 | — | Jul 5 – Jul 25 |
| Parsley | Jan 30 – Feb 13 | Mar 20 – Apr 6 | Aug 6 – Aug 23 | Jun 5 – Jun 25 |
| Shallot | Jan 30 – Feb 13 | Mar 13 – Mar 30 | Oct 29 – Nov 15 | Jun 18 – Jul 18 |
| Bell Pepper↗ | Feb 6 – Feb 20 | Apr 17 – May 4 | — | Jun 23 – Jul 23 |
| Chili Pepper↗ | Feb 6 – Feb 20 | Apr 17 – May 4 | — | Jul 3 – Aug 2 |
| Green Onion / Scallion | Feb 6 – Feb 20 | Mar 6 – Mar 23 | Aug 20 – Sep 6 | May 12 – Jun 1 |
| Thyme | Feb 6 – Feb 20 | Apr 3 – Apr 20 | — | Jun 24 – Jul 9 |
| Oregano | Feb 6 – Feb 20 | Apr 3 – Apr 20 | — | Jun 29 – Jul 9 |
| Mint | Feb 6 – Feb 20 | Mar 27 – Apr 13 | — | Jun 12 – Jul 2 |
| Sage | Feb 6 – Feb 20 | Apr 3 – Apr 20 | — | Jun 24 – Jul 9 |
| Tarragon | Feb 6 – Feb 20 | Mar 27 – Apr 13 | — | Jun 2 – Jul 2 |
| Ginger | Feb 6 – Feb 20 | Apr 24 – May 11 | — | Dec 27 – Feb 25 |
| Turmeric | Feb 6 – Feb 20 | Apr 24 – May 11 | — | Dec 27 – Feb 25 |
| Tomato↗ | Feb 13 – Feb 27 | Apr 10 – Apr 27 | — | Jun 16 – Jul 11 |
| Tomatillo | Feb 13 – Feb 27 | Apr 10 – Apr 27 | — | Jul 1 – Jul 26 |
| Ground Cherry | Feb 13 – Feb 27 | Apr 10 – Apr 27 | — | Jun 26 – Jul 16 |
| Sweet Marjoram | Feb 13 – Feb 27 | Apr 10 – Apr 27 | — | Jun 16 – Jul 6 |
| Lemon Balm | Feb 13 – Feb 27 | Mar 27 – Apr 13 | — | Jun 12 – Jul 2 |
| Shiso (Perilla) | Feb 13 – Feb 27 | Apr 10 – Apr 27 | — | Jun 26 – Jul 16 |
| Kale↗ | Feb 20 – Mar 6 | Mar 13 – Mar 30 | Jul 30 – Aug 16 | May 9 – May 24 |
| Broccoli↗ | Feb 20 – Mar 6 | Mar 20 – Apr 6 | Jul 16 – Aug 2 | May 26 – Jun 20 |
| Cauliflower↗ | Feb 20 – Mar 6 | Mar 20 – Apr 6 | Jul 16 – Aug 2 | May 26 – Jun 25 |
| Cabbage↗ | Feb 20 – Mar 6 | Mar 13 – Mar 30 | Jul 16 – Aug 2 | May 19 – Jun 28 |
| Brussels Sprouts | Feb 20 – Mar 6 | Mar 20 – Apr 6 | Jun 25 – Jul 12 | Jun 25 – Jul 25 |
| Okra↗ | Feb 27 – Mar 13 | Apr 17 – May 4 | — | Jun 13 – Jun 28 |
| Basil↗ | Feb 27 – Mar 13 | Apr 17 – May 4 | — | May 24 – Jun 23 |
| Collard Greens | Feb 27 – Mar 13 | Mar 13 – Mar 30 | Aug 6 – Aug 23 | May 14 – Jun 3 |
| Kohlrabi | Feb 27 – Mar 13 | Mar 13 – Mar 30 | Aug 20 – Sep 6 | May 4 – May 19 |
| Endive & Escarole | Feb 27 – Mar 13 | Mar 20 – Apr 6 | Aug 6 – Aug 23 | Jun 20 – Jul 5 |
| Radicchio | Feb 27 – Mar 13 | Mar 20 – Apr 6 | Jul 30 – Aug 16 | May 26 – Jul 5 |
| Malabar Spinach | Feb 27 – Mar 13 | Apr 17 – May 4 | — | Jun 18 – Jul 3 |
| Summer Savory | Feb 27 – Mar 13 | Apr 10 – Apr 27 | — | Jun 11 – Jun 26 |
| Pea↗ | — | Mar 1 – Mar 20 | Aug 6 – Aug 23 | Apr 30 – May 15 |
| Spinach↗ | — | Mar 1 – Mar 20 | Aug 27 – Sep 13 | Apr 12 – Apr 20 |
| Mache (Corn Salad) | — | Mar 1 – Mar 20 | Aug 20 – Sep 6 | Apr 20 – May 5 |
| Lettuce↗ | Mar 6 – Mar 20 | Mar 20 – Apr 6 | Aug 20 – Sep 6 | Apr 26 – May 26 |
| Swiss Chard↗ | Mar 6 – Mar 20 | Mar 20 – Apr 6 | Aug 6 – Aug 23 | May 16 – May 26 |
| Bok Choy / Pak Choi | Mar 6 – Mar 20 | Mar 20 – Apr 6 | Aug 20 – Sep 6 | May 1 – May 16 |
| Fennel (Bulb) | Mar 6 – Mar 20 | Mar 27 – Apr 13 | Jul 23 – Aug 9 | Jun 7 – Jul 2 |
| Napa Cabbage | Mar 6 – Mar 20 | Mar 20 – Apr 6 | Aug 6 – Aug 23 | May 16 – Jun 10 |
| Bitter Melon | Mar 6 – Mar 20 | Apr 17 – May 4 | — | Jun 18 – Jul 8 |
| Cucamelon | Mar 6 – Mar 20 | Apr 17 – May 4 | — | Jun 28 – Jul 8 |
| New Zealand Spinach | Mar 6 – Mar 20 | Apr 10 – Apr 27 | — | Jun 6 – Jun 26 |
| Peanut | Mar 6 – Mar 20 | Apr 10 – Apr 27 | — | Jul 26 – Sep 14 |
| Watercress | Mar 6 – Mar 20 | Mar 20 – Apr 6 | Sep 3 – Sep 20 | May 16 – May 26 |
| Luffa (Loofah Gourd) | Mar 6 – Mar 20 | Apr 17 – May 4 | — | Jul 23 – Sep 21 |
| Beet↗ | — | Mar 8 – Mar 27 | Aug 13 – Aug 30 | May 2 – May 22 |
| Radish↗ | — | Mar 8 – Mar 27 | Sep 10 – Sep 27 | Apr 4 – Apr 12 |
| Arugula↗ | — | Mar 8 – Mar 27 | Sep 3 – Sep 20 | Apr 12 – Apr 22 |
| Fava Bean (Broad Bean) | — | Mar 8 – Mar 27 | Aug 20 – Sep 6 | May 27 – Jun 11 |
| Tatsoi | — | Mar 8 – Mar 27 | Aug 27 – Sep 13 | Apr 17 – May 2 |
| Mizuna | — | Mar 8 – Mar 27 | Aug 20 – Sep 6 | Apr 17 – Apr 27 |
| Cucumber↗ | Mar 13 – Mar 27 | Apr 17 – May 4 | Jul 23 – Aug 9 | Jun 13 – Jul 3 |
| Zucchini / Summer Squash↗ | Mar 13 – Mar 27 | Apr 10 – Apr 27 | Jul 23 – Aug 9 | Jun 1 – Jun 16 |
| Winter Squash↗ | Mar 13 – Mar 27 | Apr 10 – Apr 27 | — | Jul 6 – Aug 5 |
| Pumpkin↗ | Mar 13 – Mar 27 | Apr 10 – Apr 27 | — | Jul 16 – Aug 15 |
| Cantaloupe / Muskmelon↗ | Mar 13 – Mar 27 | Apr 17 – May 4 | — | Jul 3 – Jul 23 |
| Watermelon↗ | Mar 13 – Mar 27 | Apr 17 – May 4 | — | Jul 3 – Aug 2 |
| Rhubarb | — | Mar 13 – Mar 30 | — | — |
| Horseradish | — | Mar 13 – Mar 30 | — | — |
| Sunflower | Mar 13 – Mar 27 | Apr 10 – Apr 27 | — | Jun 26 – Jul 26 |
| Carrot↗ | — | Mar 15 – Apr 3 | Jul 30 – Aug 16 | May 19 – Jun 8 |
| Turnip | — | Mar 15 – Apr 3 | Aug 27 – Sep 13 | Apr 29 – May 19 |
| Mustard Greens | — | Mar 15 – Apr 3 | Aug 27 – Sep 13 | Apr 19 – May 4 |
| Rapini (Broccoli Raab) | — | Mar 15 – Apr 3 | Aug 20 – Sep 6 | Apr 29 – May 19 |
| Chervil | — | Mar 15 – Apr 3 | Aug 27 – Sep 13 | Apr 29 – May 19 |
| Chives | — | Mar 20 – Apr 6 | — | — |
| Asparagus | — | Mar 20 – Apr 6 | — | — |
| Sorrel | — | Mar 20 – Apr 6 | — | — |
| Potato↗ | — | Mar 22 – Apr 10 | — | Jun 5 – Jul 25 |
| Cilantro / Coriander | — | Mar 22 – Apr 10 | Aug 13 – Aug 30 | May 11 – Jun 5 |
| Salsify | — | Mar 22 – Apr 10 | — | Jul 15 – Aug 24 |
| Borage | — | Mar 22 – Apr 10 | Aug 20 – Sep 6 | May 21 – Jun 10 |
| Globe Artichoke | — | Mar 27 – Apr 13 | — | — |
| Parsnip | — | Mar 29 – Apr 17 | — | Jul 12 – Aug 11 |
| Dill | — | Apr 5 – Apr 24 | Aug 20 – Sep 6 | May 20 – Jun 9 |
| Bush Bean↗ | — | Apr 12 – May 1 | Jul 30 – Aug 16 | Jun 6 – Jun 16 |
| Pole Bean↗ | — | Apr 12 – May 1 | — | Jun 16 – Jun 26 |
| Sweet Corn↗ | — | Apr 12 – May 1 | — | Jun 16 – Jul 26 |
| Edamame (Soybean) | — | Apr 12 – May 1 | — | Jul 1 – Jul 26 |
| Amaranth (Leaf) | — | Apr 12 – May 1 | — | May 17 – Jun 6 |
| Lima Bean | — | Apr 19 – May 8 | — | Jun 28 – Jul 28 |
| Southern Pea (Cowpea) | — | Apr 19 – May 8 | — | Jun 23 – Jul 23 |
| Chayote | — | Apr 19 – May 8 | — | Aug 22 – Sep 21 |
| Sweet Potato | — | Apr 24 – May 11 | — | Jul 30 – Aug 29 |
| Rutabaga | — | — | Jul 9 – Jul 26 | — |
| Garlic↗ | — | — | Nov 5 – Nov 22 | — |
Windows are ~1–2 week bands around each date. Frost dates are a statewide average from NOAA/NCEI normals; your town may differ by two weeks or more. Calendar year 2026.